Healthy Chocolate Fudge

Recipes | August 19, 2015 | By

Chocolate fudge! Yup, your eyes are not deceiving you. I made a healthy, delicious, chocolatey fudge and it’s 21 Day Fix approved!! This recipe is definitely a treat swap but the ingredients are all clean and 100% healthy! The fudge gets soft really fast, so enjoy it right out of the freezer! 

Healthy Chocolate Fudge

Author: Nicky


  • 1 ripe Banana
  • 1/2 cup natural Peanut Butter or Almond Butter
  • 1 TBSP cocoa powder
  • 2 TBSP coconut oil
  • 2 TBSP pure maple syrup or honey
  • 1 tsp vanilla extract try almond, peppermint or maple extract in place of vanilla for a unique fudge taste!
  • 5-6 dark chocolate chips for drizzling optional


  • In a microwave safe bowl stir your peanut butter until totally smooth. Microwave for 10-15 seconds if it is not totally smooth.
  • Add 1 ripe banana and mix until banana and peanut butter are all incorporated.
  • Place in a food processor and add the remaining ingredients.
  • Pulse until completely smooth. You do not want any clumps.
  • Prepare a 6x6 baking dish with parchment paper and pour mixture in. Smooth out the top with a spatula.
  • Freeze until set.
  • Cut into small squares, drizzle with some melted dark chocolate chips and let freeze again.
  • Enjoy 1-2 pieces at a time right out of the freezer.
  • These soften very quickly and while they will still taste amazing, they get a bit messy and mushy!

21 Day Fix: Healthy Chocolate Fudge


  1. Leave a Reply

    Madison Parent
    August 13, 2016

    I really want to make these! Did you use liquid coconut oil of solid coconut oil??

    • Leave a Reply

      November 30, 2016

      You should try to use solid, which is easier during the winter months!

  2. Leave a Reply

    August 20, 2015

    I made this tonight and it was fantastic! This fudge totally hit the spot and satisfied my sweet tooth.

    • Leave a Reply

      August 20, 2015

      I am so glad to hear that Aysha!! Thank you for the lovely comment 🙂

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