Avocado + Tomato Fried Egg

Recipes | May 13, 2015 | By

This would be 1 red container or 1.5 if you used 2 eggs and 2 egg whites, 1 green and about 1/2 of a blue for avocado and a bit of shredded cheese and maybe 1 tsp for olive oil to cook it in. I’ll be trying this recipe this week for sure! ‪#‎21dfx‬ ‪#‎21dayfix‬ ‪#‎healthyeats‬ ‪#‎beachbodycoach‬

11222901_1433537150297024_4541568353079599047_n

1 Comment

  1. Louanne F

    July 12, 2024 at 6:10 pm

    Thanks very nice blog!

    Reply

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Blog Theme from Nimbus
Powered by WordPress